Study Finds Correlation Between Chocolate Consumption And Nobel Prize Winners

Switzerland beats out the rest of the world in chocolate consumption and Nobel Prize winners. As it turns out, there may be a correlation to the two things. A group of U.S. surveyors created a study that looked at the possible connections between the number of prizes won and the amount of chocolate consumed by that country’s culture. Of course the study hasn’t been peer reviewed—the kiss of death in scholarly culture—but it’s still pretty cool.